JoieFarm Winery

Why it stands out

JoieFarm Winery is a Naramata Bench producer with estate vineyards spread through the South Okanagan. Founded in 2002 as a cooking school and gastronomic guesthouse, JoieFarm released its first vintage in 2003 and has kept a strong food-and-wine point of view at the center of its identity.

What to expect on a visit

The winery focuses on approachable, food-friendly wines from its Naramata home and surrounding vineyard sites. Guests can expect a polished Bench tasting experience, lake-country scenery, and a portfolio shaped by varieties such as Gewurztraminer, Muscat, Pinot Gris, Sauvignon Blanc, Chardonnay, Gamay, Pinot Noir, rose, and sparkling wines.

Tour planning notes

JoieFarm is a strong Naramata route stop for guests who like bright, expressive wines and a winery story connected to food culture. It works well early or mid-route when the group wants a scenic, refined tasting without making the stop feel overly formal.